Aaaah, everything was great with my eats today until the end. Sigh. Let’s start off with all the good eats I had through the day.
After I got to my desk(8ish), I quickly scarfed up my egg white omelet with mushrooms and veggies. I roasted some beets, so I had some of that as well. I’m not sure how I feel about beets yet. They still have this weird after taste to me. Anyways, today was a starchy day, so I had my sweet potato and fruit.
I ate lunch around 12. It was Moroccan Meatballs with veggies and more of the beets from my breakfast.
All those meals kept me full until 7:30. We didn’t want to eat until after we put the kids to bed. I had SousVided a few pieces of GrassFed Sirloin Tip Steaks and all I needed to do was pan fry them. It turned out delicious! I had that with Dill Pickle Sauerkraut and Ginger Beet sauerkraut. My fats were avocado and macadamia nuts.
Now…here comes the bad. I decided to roast some cashews for emergency purposes. I ended up tasting a few, and all of a sudden, I ate almost all of the cashews that I did roast. 😦 I should of stopped myself, but I didn’t! Ugh! I feel pudgy now and not really happy with myself. I did so well, then I decided to snack. I need to stay focused and not slip at all. Jen has given me rules on the “off meal” plans and I should implement them the correct way, not take advantage of them. I should feel lucky that I even get “off meal” plans. This makes me want to go run a few miles, or do an extra workout. But no, I will not do that. I must deal with overeating by other means. I can’t continue to compensate bad habits with over-training. That will just get me in trouble with my hormones and screw them up even more. Okay, rant over. Today(Thursday) will be better!